Casa Noble Tequila presents A Sunset Feast sponsored by Grove Bay Hospitality Group & Friends
hosted by Enrique Santos
part of The Hangar Event Series presented by Capital One
WHEN
6:00 PM - 9:00 PM
WHERE
The Hangar
Get Directions
Things to Know
What's Included
All food and drink is included at this event.
Dress Code: Casual Chic
Relaxed and stylish attire with comfortable fabrics like cotton, linen or denim.
Outdoors
Spirits
Wines
21 years of age and older
Description
While there is no need to pack a passport for this event, you should know that a vacation state of mind is in full effect at The Hanger at Regatta Harbour during this sunset tasting taking getaway vibes to a whole new level. This historical Hangar was built in 1918 and was once the site of the first continental naval air station in the United States, Dinner Key (as it came to be known) turned into a popular picnic spot with its breathtaking bayside views.
For this walk-around event, SOBEWFF® is partnering with Grove Bay Hospitality & Friends, to celebrate sunset hour the only way we know how – with incredible food and drinks, of course! Lucky for you, this event will have both in spades with boldly flavored dishes from a first-rate roster of chefs including Jeremy Ford, Brad Kilgore, Lindsay Autry, Allen Susser, Janine Booth, Jeff McInnis, Cindy Hutson and more! Plus, Casa Noble Tequila will provide an exclusive menu of craft cocktails that are sure to match the escapist spirit of the surrounding landscape. Grab your friends and spend the evening dancing, sipping, and sampling tasty dishes as golden hour sets on the picturesque coastal waters of Miami’s oldest neighborhood.
Are you a current or former member of the military, first responder, teacher or law enforcement officer? Sign in with your GovX account to obtain a special discount offer on this event.
Erika Alonso
Cakeology
Mariano Araya
Vinya Table
Lindsay Autry
Honeybelle
Janine Booth
Root & Bone
Harry & Michelle Coleman
Smoke & Dough
Jeremy Ford
Stubborn Seed
Kenny Gilbert
Red Rooster Overtown
Cindy Hutson
Ortanique
Bradley Kilgore
MaryGold's by Brad Kilgore
Jeff McInnis
Stiltsville Fish Bar
Giovanni Pisfil
Bayshore Club
Ana De Sa Martins
Beauty & The Butcher
Enrique Santos
Allen Susser
Chef Allen
Sebastian Vargas
Los Felix
Additional Event Information
100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
All guests must adhere to the Festival bag policy.
To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.