Williams Family Kitchen Soul Food Brunch hosted by Pharoah and Pharrell Williams
Saturday, February 25
12:00 PM - 2:00 PM
12:00 PM - 2:00 PM
They’re baaack! Chef Pharoah Williams and his GRAMMY® Award-winning son are curating another next-level menu for this annual Saturday afternoon brunch that just screams Festival weekend! This year’s menu will bring their signature down-home twist to the freshly-sourced and globally-influenced dishes at Swan, the chic Design District destination from the father-son duo and hospitality impresario David Grutman. Pharoah and Pharrell will once again celebrate their love affair with great food and great music, giving Festival guests an epic brunch experience as bright and vivacious as the dynamic duo themselves – all perfectly paired with wines and spirits from the Southern Glazer’s Wine & Spirits portfolio. Round up a few friends and put on your chicest threads because the look and feel of this vibe-setting event is anything but basic.
Guests will be assigned seating prior to this event. We can only guarantee that tickets purchased within the same transaction will be seated together. If you would like to be seated with another guest(s) who purchased ticket(s) separately, please send your request via email to [email protected]. The Festival cannot guarantee the accommodation of specific dietary requirements (including preferences and allergies) at this event. Please contact us at [email protected] no later than two (2) weeks prior to this event to inquire if the venue and chefs can assist with your request.
All net proceeds from the Festival benefit the students of the Florida International University Chaplin School of Hospitality & Tourism Management who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.