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Jon and Vinny's Sunday Parm Night hosted by Jon Shook and Vinny Dotolo

Family Sunday Chicken Parm Night at Jon & Vinny's hosted by Jon Shook and Vinny Dotolo

Ticket price listed is inclusive of all taxes and fees.


Ticket price listed is inclusive of all food and drink.

WHEN?
Sunday, February 22
4:00 PM - 7:00 PM

WHERE?
Jon & Vinny's at Rubell Museum
Get Directions

Favorite Event

General
Admission

$139 ADULT
$49 UNDER 21
Ticket price listed above is inclusive of all taxes and fees.

Things to Know

What's Included

All food and drink is included at this event.

Dress Code: Smart Casual

A polished yet relaxed look. Opt for slacks, button-down tops, and dresses. Low heels or dressy flats optional.

Seated

Outdoors

Wines


Description

Join us for the inaugural Family Sunday Chicken Parm Night at Jon & Vinny’s at the Rubell Museum, hosted by Jon Shook and Vinny Dotolo, where classic Italian comfort meets art, culture, and great vibes. We’ll be serving the classics we do best, with chicken parm and eggplant parm front and center—perfectly breaded, saucy, and cheesy favorites that never disappoint.

Set against the vibrant, contemporary backdrop of the Rubell Museum, this lively evening pairs incredible food with a stylish, energetic atmosphere. DJ Got Now will be setting the vibe, with a few additional surprises to be announced throughout the night.

 

Whether you’re wrapping up your weekend at SOBEWFF® or looking for an easy Sunday outing with friends, this is the perfect way to eat well, relax, and celebrate great food, great music, and unforgettable moments with hosts Jon Shook and Vinny Dotolo.

Favorite Event

General
Admission

$139 ADULT
$49 UNDER 21
Ticket price listed above is inclusive of all taxes and fees.
Crewfare hotels
Additional Event Information

Guests will be assigned seating prior to this event. We can only guarantee that tickets purchased within the same transaction will be seated together. If you would like to be seated with another guest(s) who purchased ticket(s) separately, please send your request via email to [email protected]. The Festival cannot guarantee the accommodation of specific dietary requirements (including preferences and allergies) at this event. Please contact us at [email protected] no later than two (2) weeks prior to this event to inquire if the venue and chefs can assist with your request.

100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.

All guests must adhere to the Festival bag policy.

To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.

Event Sponsors
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