Chi Alexander

Alexander Chi

KOMODO

Alexander Chi

Komodo Miami Executive Chef

Alexander Chi is industry veteran of 15 years working across Asian, Italian, French, and American cuisines. Over the years he has worked in some of Miami’s top kitchens, including the Fontainebleau Miami Beach, Makoto, and Florida Cookery. Those early experiences built his foundation in technique, discipline, and the ability to handle high-volume, high-standard service.

For the past four...

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