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Ryan Murphy

Steak 954

Born in New York City and raised in Ireland, Chef Ryan Murphy brings global pedigree and precision to Steak 954. His culinary roots run deep, inspired by time in the kitchen with his grandmother and shaped by years in top kitchens across New York, Austria, Ireland, and beyond. Murphy trained at acclaimed restaurants including Daniel and Jean-Georges and later led...

Born in New York City and raised in Ireland, Chef Ryan Murphy brings global pedigree and precision to Steak 954. His culinary roots run deep, inspired by time in the kitchen with his grandmother and shaped by years in top kitchens across New York, Austria, Ireland, and beyond. Murphy trained at acclaimed restaurants including Daniel and Jean-Georges and later led Relais & Châteaux kitchens in Europe to multiple Michelin stars and top Gault Millau ratings. His experience spans London, Stockholm, Copenhagen, Schloss Velden, and Marbella, each influencing his elevated, technique-driven approach. At Steak 954, he pairs bold flavors with refined execution—delivering an exceptional steakhouse experience on Fort Lauderdale’s oceanfront.