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Andy Hay

@andyseastcoastkitchen_

Andy Hay is a passionate home chef known for his approachable, flavor-packed recipes that bring comfort and creativity to the kitchen. With brand partnerships including Uber Eats, Sobeys, and Classico, Andy has built a trusted presence in the culinary world. He’s the new host of Andy’s East Coast Kitchen Crawl, premiering on Food Network Canada in April 2026, and also...

Andy Hay is a passionate home chef known for his approachable, flavor-packed recipes that bring comfort and creativity to the kitchen. With brand partnerships including Uber Eats, Sobeys, and Classico, Andy has built a trusted presence in the culinary world. He’s the new host of Andy’s East Coast Kitchen Crawl, premiering on Food Network Canada in April 2026, and also appears in the network’s mini-series On the Menu. His debut cookbook launches for presale in December 2026. Inspired by the late Anthony Bourdain, Andy blends heart and honesty into everything he creates. He lives in Nova Scotia with his high school sweetheart and their two adorable little girls.